The Polillo mondito = Chicken Sandwich was good in theory: oven-baked breaded chicken breasts with avocado, tomato, and lettuce on cibatta bread.

The only snag was the special sauce. My taste buds didn’t deem it “special” at all. Too much pimento aftertaste…

I had to take the sandwich apart (it was huge), and eat it open-faced, this avoiding the bread completely, and the lettuce leaves, which were too oily and greasy. 

The other parts I did eat were not bad at all, sans the sauce. The avocado was really fresh, creamy and green, the tomato perky and ripe, and the chicken was tender and meaty.

So most of the elements did work, in spite of the sauce…

Enjoy! And have a great weekend.